Appetizers

Vegetable Tray with Dip 
Meat and Cheese Tray 
Seasonal Fruit Tray with Vanilla Creme Dip

Entree Items

Pulled Pork (Southern Sweet Sauce) 
Carolina Style Pulled Pork (Vinegar Based Sauce) 
Top Round of Beef (Sliced) 
Prime Rib of Beef with Au Jus  (min. order 10 servings)
Smoked Cajun Sausage 
Italian Sausage with Peppers and Onions 
St. Louis Bar-B-Que Ribs 
Baby Back Bar-B-Que Ribs 
Sliced Brisket 20.99 per pound 
Southern Rubbed Chicken Breast w/Creamy Mushroom Sauceg (min. order 10 servings)
Pulled Chicken 
BBQ Chicken Halves Baked Ham with Honey Mustard Glaze 

Sauces

Southern Sweet Bar-B-Que Sauce 
Tongue Tickler Bar-B-Que Sauce 

House Made Sides

Creamy ‘Slaw 
Mom’s Bar-B-Que Beans
Potato Salad 
Salt Potatoes 
Macaroni and Cheese 
Broccoli Salad 
Macaroni Salad 
Pasta Salad 

Salads & Vegetables

Tossed Salad with Italian and Ranch Dressings 
Steamed Chateau Blend Vegetables 
Steamed Corn, Broccoli and Green Beans Available
Wrap Platter with Chips and Pickles (min. Order 6)
(Mix or Choice of Chicken Bacon Ranch Wrap, Bacon Lettuce Tomato Wrap, Chicken Chef Wrap) 

Soups

Loaded Baked Potato or Broccoli Cheese 

Rolls and Breads

6″ Club Roll 
Small Hard Roll 
Corn Bread 
Sweet Potato Biscuit 

Beverage

Coke, Diet Coke, Dr. Pepper, Sprite, Bottled Water 

Desserts

Reeses PB and Triple Chocolate Chip Cookies (
Chocolate Fudge Cake (Choice of PB or Fudge Icing) 
Carrot Cake with Cream Cheese Icing (min. order 12) 
Apple Crisp with Whipped Cream (min. order 12) 

Serving Utensils/Extras

Tongs
Serving Spoons 
Cater Boxes (1 Hour Temperature Retention) 
Table Service (10″ Plate, K-F, Napkins) 

Electronic Invoicing Available to Businesses and Institutions
Delivery Available

GET A PROPOSAL
Callears Bar-B-Que Catering
Call 570-888-2927 (Monday – Saturday 8am – 6 pm)
Email: callearbbq@hotmail.com